Last Friday, October 6, the Garden hosted its annual Farm to Table Dinner event where Garden Circle Members were able to mix and mingle with Garden leadership over cocktails, farm-fresh tastings and live music. The day began with the Trolls and Trails Artist Tour where Members of the Garden Circle Bronze level were able to get an exclusive tour of all six Trolls led by Danish artist Thomas Dambo. Later in the day, Thomas hosted a book signing to kick off the evening festivities. Garden Circle members gathered for a “Folkyfest Fireside Chat,” a lively interview-style conversation with Dambo led by Chief Operations Officer MaryLynn Mack. The evening culminated with a four-course, farm-forward dinner. 

If you were unable to join us or wanted to relive the evening, look through our gallery of pictures below.  If you’d like to join us for next year’s Farm to Table, make sure to become a Garden Circle Member

All photos were taken by Anthony Bibian

Thomas Dambo meeting a guest.

Thomas Dambo held a book signing to kick off the evening festivities.

A guest reads one of Dambo’s books, now available at our kiosk in Palm Circle.

Guests mingle at Dottie’s, the Garden’s concessions station located near the Living Wall.

Chief Operations Officer MaryLynn Mack and Thomas Dambo have a “Folkyfest Fireside Chat” with guests.

Guests listen to Thomas Dambo answer Questions during the “Folkyfest Fireside Chat.”

Tables are set for Farm to Table dinner.


The first course of the meal was a Troll-House Enchanted Forest Salad.

The first course is set right before guests sit down.

Guest find their seats and take some pictures

Laughter is shared among guests at their table.


The evening is filled with thoughtful conversation.

Like all good meals, it ends with a delicious dessert!