March 9, 16, April 6
$90 members / $100 non-members
$15 materials fee (payable to instructor)
Instructor: Rishi Kumar, UCCE Master Gardener, Permaculturalist
This wonderful, eye-opening, three week course will give you all the tools to create a beautiful, abundant, natural food garden. Learn how to grow food organically without the standard backbreaking garden work of weeding, fertilizing, and tilling, and create a work-free garden that can grow and develop with little guidance. This class will teach basic techniques from permaculture includingwater catchment, sheet mulching, work-free composting, mixed cropping, and more. Don't miss this chance to transform your vegetable garden into a self-sustaining paradise!